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The Basics of Making Kimchi At Home

Not only a traditional food but also one of the healthiest foods on the planet that is great for your gut microbiome, Kimchi has become synonymous with the Korean wave that continues to sweep the world with K-drama, K-pop and K-beauty.

Learn how to make this humble side dish that resides in every Korean home from the family of Singapore’s most well-known media personality with Korean roots.

Check out Madam Jin Yinji’s family recipe during the workshop where you will get to make and bring home your kimchi!

$88 Free banchan with each ticket

Making Kimchi has always been a Korean tradition. But as people get busier, there are now many mass produced alternatives. For my family, we still make it ourselves. Simple, traditional recipe,made only with the freshest ingredients. This Kimchi, is what we eat at home.

We now want you to be able to enjoy this simple side dish, our Kimchi, made and delivered fresh daily. Gold Kimchi homemade with love.

Jin Yinji ⾦银姬
 

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